Imagine the tantalizing aroma of crispy, golden-brown pork skin and the sight of succulent, juicy meat that practically melts in your mouth – that’s the irresistible allure of lechon, the iconic roasted pork dish beloved in the Philippines. This culinary masterpiece has become a staple at celebrations and gatherings, with Read more…
Attention restaurant owners and operators! Are you looking to add a delicious and crowd-pleasing dish to your menu? Look no further than Teryos Lechon. This reputable supplier has been delivering mouthwatering lechon (roasted pig) to businesses since 2012, catering to numerous satisfied customers. The best part? You don’t have to Read more…
Are you craving that delightfully crispy, indulgently delicious Filipino pork belly dish known as lechon kawali? Look no further! This step-by-step guide will walk you through the process of creating the most mouthwateringly crispy and flavorful lechon kawali you’ve ever tasted. What is Lechon Kawali? Before we dive into the Read more…
The aroma of roasted lechon, a beloved Filipino dish of spit-roasted pig, is enough to make anyone’s mouth water. This national delicacy has been a staple at celebrations and gatherings for centuries, and its popularity shows no signs of waning. If you’re a foodie with an entrepreneurial spirit, starting a Read more…
Are you a lechon lover always on the hunt for that perfect dip or pour-over sauce? One that takes your crispy pork experience from delicious to downright heavenly? Look no further! We’re diving deep into the world of lechon sauces to uncover the most flavor-packed, lip-smacking options out there. But Read more…